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Launch of ALL-NEW flavour - Cempedak

CEMPEDAK lovers! Our ALL-NEW Cempedak flavour is now LAUNCHED! Now you can enjoy Ambon Boenda layers cake made with fresh Cempedak filling. A combination flavour reminiscent of the durian and musky mango, this tropical fruit filling is bursting with an intensely sweet aroma. We deliver this fresh, sweet, juicy, natural, and pure healthy goodness right to your doorstep.

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Bring your loved ones closer

Pure labour of love

We are the pioneer in authentic Indonesian layers cake as well as honeycomb cake in KL-Malaysia. Think of Ambon Boenda as delicacies with strong history and roots. Layers cake were first made in the 19th century Dutch colonial times in Indonesia. And now we're taking the responsibility of keeping the legacy alive. With traditional ingredients imported from abroad and generations old recipies, cakes are locally crafted with pure love and reverence. 

Happy Customers

"Layers of great flavour & authentic ingredients put in together with heart & soul! Ambon Boenda's layer cakes really makes us smile!"

Thommy, Puchong

Happy Customers

"Coffee and cake at Ambon Boenda Bakery are wonderful! I can find the original Indonesian layer cakes there."

Melissa, Petaling Jaya

Happy Customers

"The most delicious Indonesian layer in town; looks spectacular when cut, and tastes even better than it looks!"

Jimmy, Johor

Guess which flavour is our best seller?

Ambon Boenda Layer Cake Tasting